Zucchini Noodles with Pesto and Cherry Tomatoes: A Deliciously Healthy Recipe

Are you looking for a healthy and delicious meal that's easy to prepare? Look no further than zucchini noodles with pesto and cherry tomatoes! This dish is not only low in calories and high in nutrients, but it's also incredibly flavorful and satisfying.To make this dish, you'll need:- 2 medium-sized zucchinis, spiralized- 1 cup of cherry tomatoes, halved- 1/4 cup of pesto (homemade or store-bought)- 2 cloves of garlic, minced- 2 tablespoons of olive oil- Salt and pepper to taste

Start by heating the olive oil in a large pan over medium heat. Add the garlic and cook until fragrant, about 1 minute. Add the cherry tomatoes and cook until they start to soften, about 3-4 minutes.

Next, add the spiralized zucchini noodles to the pan and toss with the cherry tomatoes and garlic. Cook for 2-3 minutes, or until the zucchini noodles are tender.

Finally, add the pesto to the pan and toss everything together until the noodles are coated in the sauce. Season with salt and pepper to taste.This dish is perfect for a quick and healthy weeknight dinner, or as a side dish for a summer barbecue. Feel free to experiment with different types of pesto or add in other veggies like roasted red peppers or sautéed mushrooms. Enjoy!