Grilled Bratwurst with Sauerkraut and Mustard Recipe
Ingredients:
- 4 bratwurst sausages
- 1 cup sauerkraut
- 2 tbsp mustard
- 4 hot dog buns
- 1 tbsp olive oil
- Salt and black pepper to taste
Directions:
- Preheat your grill to medium-high heat.
- Brush the bratwurst sausages with olive oil and season with salt and black pepper.
- Grill the bratwurst sausages for 10-12 minutes or until they are browned and cooked through. Turn them occasionally during cooking.
- In the meantime, heat the sauerkraut in a pan over medium heat. Cook for 5-7 minutes or until it's heated through.
- Toast the hot dog buns on the grill for 1-2 minutes or until they are lightly browned.
- Spread mustard on the inside of each bun.
- Put a grilled bratwurst sausage in each bun and top with sauerkraut.
- Serve immediately and enjoy your delicious grilled bratwurst with sauerkraut and mustard!
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