Delicious Penne with Vodka Sauce Recipe

Are you looking for an easy and mouth-watering pasta dish that will make your taste buds dance with joy? Look no further than this Penne with Vodka Sauce recipe! This dish is perfect for a cozy night in or a dinner party with friends.

Ingredients:

• 1 lb penne pasta
• 3 minced garlic cloves
• 2 tablespoons olive oil
• 1/4 cup vodka
• 1 can crushed tomatoes
• 1/2 cup heavy cream
• 1 teaspoon red pepper flakes

To get started, cook 1 lb of penne pasta according to the package directions. While the pasta is cooking, heat 2 tablespoons of olive oil in a large skillet over medium heat. Add 3 minced garlic cloves and cook until fragrant.

Next, add 1/4 cup of vodka to the skillet and cook until reduced by half. This will take about 5 minutes.

Once the vodka has reduced, add 1 can of crushed tomatoes, 1/2 cup of heavy cream, and 1 teaspoon of red pepper flakes. Stir well and let the sauce simmer for about 10 minutes, or until it has thickened to your liking.

Finally, drain the cooked pasta and add it to the skillet with the sauce. Toss everything together until the pasta is coated in the delicious vodka sauce. Serve hot and enjoy!