If you're short on time but craving a delicious and comforting pasta dish, this Instant Pot spaghetti recipe is perfect for you. With just a few simple ingredients, you can have a flavorful meal on the table in no time.
Start by pouring a jar of your favorite pasta sauce into the Instant Pot. Add a cup of water and stir to combine. Next, add a package of frozen meatballs to the sauce mixture.
Break a pound of spaghetti in half and add it to the pot, making sure to push the noodles down into the sauce so they are completely covered. Close the Instant Pot lid and set the pressure valve to "sealing."
Set the Instant Pot to high pressure for 8 minutes. When the timer beeps, use the quick release to release the pressure. Open the lid and give everything a good stir. Serve hot with grated Parmesan cheese and chopped fresh parsley, if desired.
This Instant Pot spaghetti with jarred sauce and frozen meatballs is a quick and easy dinner that will satisfy your pasta cravings. Plus, it's a great way to use up ingredients you may already have in your pantry and freezer.
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