If you're looking for a delicious and healthy seafood dish that is perfect for a keto diet, look no further than this Garlic Butter Shrimp Scampi recipe. Made with juicy shrimp, butter, garlic, and a few other simple ingredients, this dish is flavorful, satisfying, and easy to make.
Ingredients:
- 1 pound of shrimp, peeled and deveined
- 4 tablespoons of unsalted butter
- 4 cloves of garlic, minced
- 1/4 teaspoon of red pepper flakes (optional)
- 2 tablespoons of fresh lemon juice
- 2 tablespoons of fresh parsley, chopped
- Salt and pepper to taste
Instructions:
- In a large skillet, melt the butter over medium heat.
- Add the minced garlic and red pepper flakes (if using) to the skillet and cook for 1-2 minutes until fragrant.
- Add the shrimp to the skillet and sprinkle with salt and pepper. Cook for 2-3 minutes on each side, or until the shrimp are pink and opaque.
- Remove the skillet from heat and add the lemon juice and chopped parsley. Toss to coat the shrimp evenly.
- Transfer the shrimp scampi to a serving platter and garnish with additional parsley if desired.
Serve hot and enjoy this delicious and healthy keto Garlic Butter Shrimp Scampi recipe as a main dish or serve it as an appetizer. This dish is perfect for seafood lovers and can be enjoyed by anyone looking for a healthy and flavorful meal.
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