Pork Chops with Apples and Onions Recipe

Looking for a delicious and easy-to-make recipe for pork chops? Look no further than this savory dish with a sweet twist! In this recipe, juicy pork chops are seared to perfection and then topped with caramelized onions and apples that have been cooked in a buttery, sweet sauce. The result is a mouthwatering dish that is perfect for any occasion.

Ingredients

• 4 bone-in pork chops
• 1 large onion, sliced
• 2 apples, sliced
• 1/4 cup butter
• 1/4 cup brown sugar
• 1/4 cup apple cider vinegar
• 1/4 cup chicken broth
• Salt and pepper to taste

This image showcases all the ingredients you'll need to make the dish, including fresh pork chops, onions, and apples. The image is well-lit and shows the ingredients in vivid detail, highlighting their freshness and quality.

Instructions

1. Preheat the oven to 375 degrees F.
2. Season the pork chops with salt and pepper.
3. In a large skillet, melt the butter over medium heat.
4. Add the pork chops and cook for 4-5 minutes on each side, until browned.
5. Remove the pork chops from the skillet and set aside.
6. Add the onions to the skillet and cook for 5-6 minutes, until softened and lightly browned.
7. Add the apples, brown sugar, apple cider vinegar, and chicken broth to the skillet.
8. Bring the mixture to a simmer and cook for 3-4 minutes, until the sauce has thickened slightly.
9. Return the pork chops to the skillet, spooning the sauce over them.
10. Transfer the skillet to the oven and bake for 15-20 minutes, until the pork chops are cooked through.
11. Remove from the oven and let rest for 5 minutes before serving.

This image shows the finished dish, with the caramelized apples and onions on top of the juicy pork chops. The image is well-composed, with the dish as the focal point and a simple background that doesn't distract from the food.

Conclusion

In conclusion, this Pork Chops with Apples and Onions recipe is a delicious and satisfying dish that is perfect for any occasion. With a sweet and savory sauce made from caramelized onions, apples, and brown sugar, this dish is sure to impress your guests and leave them wanting more. So why not give it a try today? Your taste buds will thank you!