Looking for a hearty and savory meal that's easy to prepare? Look no further than this tasty recipe for sausage and peppers. With just a few simple ingredients and some basic cooking skills, you can create a mouth-watering dish that's sure to please.
Ingredients:
- 1 pound of Italian sausage
- 2 bell peppers (red or green), sliced into strips
- 1 onion, sliced into strips
- 2 cloves of garlic, minced
- 1 can (14.5 oz) of diced tomatoes
- 1 tablespoon of olive oil
- Salt and pepper to taste
Instructions:
- Heat the olive oil in a large skillet over medium heat. Add the sausage and cook until browned on all sides, about 8 minutes.
- Remove the sausage from the skillet and set it aside. Add the peppers, onion, and garlic to the skillet and sauté until they are tender, about 8 minutes.
- Add the diced tomatoes to the skillet and stir to combine. Return the sausage to the skillet and let everything simmer together for 10-15 minutes.
- Season with salt and pepper to taste, and serve hot with a side of crusty bread or over a bed of rice.
Final Thoughts:
This sausage and peppers recipe is a classic dish that's perfect for any occasion. Whether you're cooking for your family, hosting a dinner party, or just looking for a delicious meal to enjoy, this recipe is sure to satisfy. So why not give it a try and see for yourself just how easy and satisfying this dish can be?
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