The Ultimate Homemade Meatball Sub - A Delicious and Satisfying Comfort Food Recipe

If you're looking for a hearty and delicious meal, then look no further than this homemade meatball sub. Packed with flavor and topped with gooey melted cheese, this sandwich is the perfect comfort food for any occasion.

Ingredients:

• 1 pound ground beef
• 1/2 cup breadcrumbs
• 1/4 cup milk
• 1/4 cup grated Parmesan cheese
• 1 egg
• 2 cloves garlic, minced
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 4 hoagie rolls
• 1 cup marinara sauce
• 8 slices mozzarella cheese

Instructions:

1. Preheat the oven to 375°F.
2. In a large bowl, mix together the ground beef, breadcrumbs, milk, Parmesan cheese, egg, garlic, salt, and black pepper until well combined.
3. Roll the mixture into 12 meatballs and place them on a baking sheet.
4. Bake the meatballs for 20-25 minutes, or until they are cooked through.
5. While the meatballs are baking, heat the marinara sauce in a small saucepan over low heat.
6. Cut the hoagie rolls in half and place them on a baking sheet. Toast the rolls in the oven for 5 minutes, or until they are lightly browned.
7. When the meatballs are done, remove them from the oven and turn the oven to broil.
8. Place 3 meatballs on each toasted hoagie roll and spoon marinara sauce over the top of the meatballs.
9. Top each sandwich with 2 slices of mozzarella cheese.
10. Place the sandwiches under the broiler for 2-3 minutes, or until the cheese is melted and bubbly.
11. Serve hot and enjoy!

This homemade meatball sub is the perfect comfort food for any occasion. With tender and flavorful meatballs, tangy marinara sauce, and gooey melted cheese, this sandwich is sure to satisfy your cravings. Plus, it's easy to make and perfect for a quick and delicious weeknight dinner. Give it a try and see for yourself just how delicious and satisfying this meatball sub can be!