Delicious and Easy Meatball Subs Recipe

Looking for a quick and easy dinner idea? Try these mouth-watering meatball subs that are sure to satisfy your cravings. With just a few simple ingredients, you can create a hearty and delicious sandwich that the whole family will love.

Ingredients:

• 1 pound ground beef
• 1/2 cup breadcrumbs
• 1/4 cup milk
• 1/4 cup grated Parmesan cheese
• 1 egg
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 4 sub rolls
• 1 cup marinara sauce
• 1 cup shredded mozzarella cheese
• Fresh parsley for garnish (optional)

Instructions:

1. Preheat oven to 375°F.
2. In a large bowl, combine ground beef, breadcrumbs, milk, Parmesan cheese, egg, garlic powder, onion powder, salt, and black pepper. Mix well.

3. Roll mixture into 16 evenly sized meatballs and place them on a baking sheet lined with parchment paper.
4. Bake meatballs for 20 minutes or until cooked through.

5. While the meatballs are cooking, slice the sub rolls in half and place them on a baking sheet.
6. When the meatballs are done, place 4 on each sub roll.
7. Cover the meatballs with marinara sauce and shredded mozzarella cheese.
8. Bake for an additional 5-10 minutes or until cheese is melted and bubbly.
9. Garnish with fresh parsley if desired.
10. Serve and enjoy!

These easy meatball subs are perfect for a quick and satisfying dinner. The combination of juicy meatballs, tangy marinara sauce, and gooey mozzarella cheese all sandwiched between a warm sub roll is sure to be a hit with everyone. Plus, with only a few simple steps, this recipe can be on the table in no time. Try it out and impress your family and friends with your culinary skills.