Delicious Bacon Cheeseburger Pasta Recipe

Looking for a hearty and delicious meal that your entire family will love? Look no further than this mouth-watering Bacon Cheeseburger Pasta recipe! It's perfect for a cozy night in or a family dinner.

Ingredients:

• 1 pound ground beef
• 1/2 pound bacon, diced
• 1 onion, chopped
• 3 cloves garlic, minced
• 1 can diced tomatoes (14.5 ounces)
• 1 can tomato sauce (8 ounces)
• 2 tablespoons ketchup
• 1 tablespoon mustard
• 1 pound elbow macaroni
• 2 cups cheddar cheese, shredded
• Salt and pepper to taste

Directions:

1. In a large pot, cook the bacon until crispy. Remove from the pot and set aside.
2. Add the ground beef to the pot and cook until browned. Drain any excess fat.
3. Add the onion and garlic to the pot and cook until softened.
4. Stir in the diced tomatoes, tomato sauce, ketchup, and mustard. Bring to a simmer and cook for 10 minutes.
5. In the meantime, cook the elbow macaroni according to package instructions. Drain and set aside.
6. Add the cooked bacon and macaroni to the pot with the beef mixture. Stir until well combined.
7. Sprinkle the shredded cheddar cheese over the top of the pasta mixture.
8. Cover the pot and let the cheese melt for 2-3 minutes.
9. Season with salt and pepper to taste.
10. Serve hot and enjoy!

This dish is sure to become a family favorite with its delicious blend of flavors and textures. The bacon and ground beef provide a savory and filling base, while the macaroni and cheese add a comforting and creamy element. Perfect for a chilly evening or a special occasion, this Bacon Cheeseburger Pasta recipe is sure to impress!