Lasagna is a classic Italian dish that is loved by many, but making it from scratch can be time-consuming and labor-intensive. Luckily, frozen lasagna is a convenient and delicious option for those who want to enjoy this dish without spending hours in the kitchen. In this recipe, we will show you how to make the perfect frozen lasagna at home.
Ingredients:
- 1 package of frozen lasagna
- 1 jar of tomato sauce
- 1 cup of shredded mozzarella cheese
- 1/2 cup of grated Parmesan cheese
- 1/2 cup of ricotta cheese
- 1 egg
- 1/4 cup of chopped fresh parsley
Start by preheating your oven to 375°F. Take the frozen lasagna out of the packaging and place it into a baking dish. Pour the jar of tomato sauce over the lasagna, making sure to cover it evenly.
In a separate bowl, mix together the ricotta cheese, egg, grated Parmesan cheese, and chopped parsley. Spoon this mixture over the tomato sauce in the baking dish, spreading it evenly over the lasagna.
Sprinkle the shredded mozzarella cheese on top of the lasagna, making sure to cover it evenly. Cover the baking dish with aluminum foil and place it into the oven.
Bake the lasagna for 45 minutes, then remove the aluminum foil and bake for an additional 15 minutes, or until the cheese is melted and bubbly. Remove the lasagna from the oven and let it cool for 10 minutes before serving.
Conclusion
This frozen lasagna recipe is a convenient and delicious option for those who want to enjoy this classic Italian dish without spending hours in the kitchen. With just a few simple ingredients, you can have a hearty and satisfying meal that is sure to please everyone at the table.
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