Grilled Pork Tenderloin with Honey Mustard Glaze Recipe

Looking for a delicious and easy-to-make pork tenderloin recipe? Look no further than this grilled pork tenderloin with honey mustard glaze! Perfect for a summer barbecue, this recipe is sure to impress your guests with its sweet and tangy flavors.

Ingredients:

• 1 pork tenderloin (about 1 pound)
• 1/4 cup honey
• 1/4 cup Dijon mustard
• 1 tablespoon olive oil
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. Preheat your grill to medium-high heat.
2. In a small bowl, whisk together the honey, Dijon mustard, olive oil, garlic powder, salt, and black pepper.
3. Place the pork tenderloin on the grill and cook for 10-12 minutes, flipping once halfway through.
4. Brush the honey mustard glaze onto the pork tenderloin and continue to cook for an additional 5-7 minutes, or until the internal temperature of the pork reaches 145°F.
5. Remove the pork tenderloin from the grill and let it rest for 5 minutes before slicing and serving.

Serve this delicious grilled pork tenderloin with honey mustard glaze alongside your favorite summer sides, such as grilled vegetables or a fresh salad. It's the perfect way to enjoy a warm summer evening with your family and friends.