Grilled Salmon with Dill and Lemon: A Delicious and Healthy Dish

If you're looking for a healthy and flavorful recipe, you can't go wrong with grilled salmon with dill and lemon. This dish is not only delicious, but it's also packed with nutrients like omega-3 fatty acids, vitamin D, and protein. Plus, it's easy to prepare and perfect for a summer barbecue.

Ingredients:

• 4 salmon fillets
• 1/4 cup olive oil
• 2 tablespoons chopped fresh dill
• 1 tablespoon lemon zest
• 1 tablespoon lemon juice
• 2 cloves garlic, minced
• Salt and pepper to taste

To start, preheat your grill to medium-high heat. In a small bowl, whisk together the olive oil, dill, lemon zest, lemon juice, garlic, salt, and pepper. Place the salmon fillets in a shallow dish and pour the marinade over them, making sure each fillet is well coated. Let the salmon marinate for at least 15 minutes.Once the grill is hot, place the salmon fillets on the grate, skin-side down. Grill for about 5-6 minutes per side, or until the salmon is cooked through and flakes easily with a fork.Serve the grilled salmon with a side of roasted vegetables or a fresh salad. This dish is perfect for a summer dinner party or a healthy weeknight meal.In conclusion, grilled salmon with dill and lemon is not only a delicious and healthy dish, but it's also easy to prepare and perfect for a summer barbecue. Give this recipe a try and impress your friends and family with your culinary skills!