Keto Taco Salad Recipe - A Delicious Low-Carb Meal

Looking for a delicious and healthy meal that fits perfectly into your keto diet? This Keto Taco Salad recipe is exactly what you need. This dish is packed with flavor and nutrients, making it a perfect choice for lunch or dinner.

Ingredients:

  • 1 lb ground beef
  • 1 tbsp olive oil
  • 1 tbsp chili powder
  • 1 tsp paprika
  • 1 tsp cumin
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp cayenne pepper
  • 1/2 tsp salt
  • 4 cups romaine lettuce, chopped
  • 1 cup cherry tomatoes, halved
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup sour cream
  • 1/4 cup salsa
  • 1/4 cup guacamole

Instructions:

  1. In a large skillet, heat olive oil over medium heat. Add ground beef and cook until browned, about 8-10 minutes.
  2. Add chili powder, paprika, cumin, garlic powder, onion powder, cayenne pepper, and salt to the skillet. Stir to combine and cook for an additional 2-3 minutes.
  3. In a large bowl, combine romaine lettuce, cherry tomatoes, and shredded cheddar cheese.
  4. Add cooked ground beef to the bowl with the lettuce mixture and toss to combine.
  5. In a small bowl, mix sour cream and salsa together.
  6. Top the salad with the sour cream and salsa mixture, and guacamole.
  7. Serve and enjoy your delicious and healthy Keto Taco Salad.
This Keto Taco Salad recipe is not only tasty but also highly nutritious. It is a low-carb and high-fat meal that is perfect for anyone on the keto diet. Give it a try and enjoy a delicious and healthy meal that will satisfy your cravings.

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