Spicy Chorizo and Egg Breakfast Tacos

If you're looking to spice up your breakfast routine, try making these delicious Spicy Chorizo and Egg Breakfast Tacos. With a blend of savory chorizo and fluffy eggs, these tacos are sure to satisfy your taste buds.

Ingredients:

• 1 lb chorizo sausage
• 8 large eggs
• 1/2 cup diced onion
• 1/4 cup diced jalapeno peppers
• 8 small corn tortillas
• 1/4 cup chopped fresh cilantro
• 1 lime, cut into wedges
• Salt and pepper to taste

To begin, cook the chorizo in a large skillet over medium heat until browned and fully cooked. Remove the chorizo from the skillet and set it aside. In the same skillet, sauté the onion and jalapeno peppers until softened. Then, add in the eggs and scramble them until fully cooked.

Meanwhile, warm the tortillas in a separate skillet or on a griddle. Once the tortillas are warmed, fill each one with a generous portion of the chorizo and egg mixture. Top each taco with fresh cilantro and a squeeze of lime juice. Serve hot and enjoy!

These Spicy Chorizo and Egg Breakfast Tacos are a tasty and filling way to start your day. They're also a great option for brunch or a weekend breakfast with friends and family. Give them a try and see how they spice up your morning routine!