Slow Cooker Chicken Teriyaki Recipe – A Delicious and Easy Meal

Introduction

This Slow Cooker Chicken Teriyaki recipe is perfect for those who want a tasty and effortless meal in just a few simple steps. With minimal preparation, this dish is perfect for busy weeknights or when you want to impress your friends and family with a flavorful and satisfying meal.

Ingredients

• 1 ½ lbs. boneless, skinless chicken breasts, cut into bite-size pieces
• 1 cup teriyaki sauce
• ½ cup chicken broth
• 1 tbsp. honey
• 1 red bell pepper, diced
• 1 green bell pepper, diced
• 1 onion, diced
• 1 tsp. garlic powder
• 1 tsp. ginger powder
• 2 tbsp. cornstarch
• 2 tbsp. cold water
• Sesame seeds and green onions for garnish

Instructions

1. Place chicken, teriyaki sauce, chicken broth, honey, red and green bell peppers, onion, garlic powder, and ginger powder into a slow cooker. Stir gently to combine.
2. Cover and cook on low for 4-5 hours or until chicken is tender.
3. In a small bowl, whisk together cornstarch and cold water. Add to the slow cooker and stir well. Cover and cook on high for another 30 minutes or until the sauce has thickened.
4. Serve hot over rice and garnish with sesame seeds and green onions.

Conclusion

This Slow Cooker Chicken Teriyaki recipe is a perfect dish for busy families who want a delicious and easy meal. With just a few ingredients and a slow cooker, you can create a flavorful and satisfying meal that everyone will love. Enjoy this dish as a quick weeknight meal, or serve it up to impress your guests at your next dinner party.