If you are looking for a quick and easy meal that is sure to satisfy your taste buds, look no further than this spicy garlic shrimp pasta recipe. Perfect for a weeknight dinner or a date night in, this dish is sure to impress.
Ingredients:
- 1 pound of spaghetti
- 1/2 cup of unsalted butter
- 4 minced garlic cloves
- 1/2 teaspoon of red pepper flakes
- 1/2 cup of white wine
- 1 pound of large shrimp, peeled and deveined
- 1/2 cup of heavy cream
- 1/4 cup of chopped fresh parsley
- Salt and pepper to taste
Instructions:
- Cook spaghetti according to package instructions until al dente. Drain and set aside.
- In a large skillet, melt butter over medium heat. Add minced garlic and red pepper flakes and cook until fragrant, about 1-2 minutes.
- Add white wine to the skillet and let it simmer for 2-3 minutes.
- Add the shrimp to the skillet and cook until they turn pink, about 3-4 minutes per side. Remove the shrimp from the skillet and set aside.
- Add heavy cream to the skillet and let it simmer until it thickens, about 5-7 minutes.
- Return the shrimp to the skillet and toss them in the creamy garlic sauce.
- Add cooked spaghetti to the skillet and toss until it is coated in the sauce.
- Season with salt and pepper to taste.
- Garnish with chopped parsley and serve hot.
Enjoy this delicious and easy spicy garlic shrimp pasta dish with a glass of white wine and a side salad for a complete meal that is sure to impress.
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