Looking for a tasty and satisfying meal that won't ruin your diet? Look no further than these keto tuna melt stuffed avocados! This dish is packed with healthy fats, protein, and flavor, making it the perfect choice for anyone who wants to eat well without sacrificing taste.
Ingredients:
- 2 ripe avocados, halved and pitted
- 1 can of tuna, drained
- 2 tablespoons of mayonnaise
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- 1/4 teaspoon of paprika
- 1/4 teaspoon of black pepper
- 1/2 cup of shredded cheddar cheese
- Chopped fresh parsley for garnish
To start, preheat your oven to 375 degrees Fahrenheit. Then, scoop out some of the flesh from each avocado half, creating a small well in the center. Set the avocado halves aside.
In a mixing bowl, combine the drained tuna, mayonnaise, garlic powder, onion powder, paprika, and black pepper. Mix well until all ingredients are fully combined.
Next, spoon the tuna mixture into the well of each avocado half. Be sure to pack it in tightly so that it doesn't spill out during baking. Top each avocado half with a generous sprinkle of shredded cheddar cheese.
Bake the stuffed avocado halves in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly. Remove from the oven and allow to cool for a few minutes before serving. Garnish with chopped fresh parsley for a pop of color and flavor.
Conclusion:
These keto tuna melt stuffed avocados are a delicious and healthy meal option that will leave you feeling satisfied and nourished. They are easy to make, and can be customized with your favorite spices and garnishes. Give them a try today and see how delicious healthy eating can be!
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