If you're a fan of Korean cuisine or just love grilled meat, this recipe for Korean BBQ Beef is sure to satisfy your cravings. The combination of sweet, savory, and spicy flavors will leave your taste buds dancing with joy. Plus, it's super easy to make at home!
Ingredients:
- 1 pound beef sirloin, thinly sliced
- 1/4 cup soy sauce
- 2 tablespoons honey
- 2 tablespoons brown sugar
- 1 tablespoon sesame oil
- 4 cloves garlic, minced
- 1/2 teaspoon black pepper
- 1/4 teaspoon chili flakes (optional)
- 1 tablespoon vegetable oil
- 2 green onions, thinly sliced (for garnish)
Start by slicing your beef sirloin into thin strips. In a bowl, whisk together the soy sauce, honey, brown sugar, sesame oil, garlic, black pepper, and chili flakes (if using). Add the beef to the bowl and toss to coat. Marinate for at least 30 minutes or up to 2 hours in the refrigerator.
Heat the vegetable oil in a large skillet or grill pan over medium-high heat. Add the marinated beef and cook for about 3-4 minutes per side, until browned and caramelized. Garnish with sliced green onions and serve hot with rice and your favorite Korean side dishes.
This Korean BBQ Beef is perfect for a quick and easy dinner, or for entertaining guests. You can also experiment with different cuts of beef or add more veggies to make it even more delicious. Give it a try and enjoy!
0 Comments