Tasty Turkey Chili with Diced Sweet Potatoes Recipe

Looking for a hearty and healthy meal that's easy to prepare? Try this delicious turkey chili with diced sweet potatoes recipe! Not only is it packed with protein and fiber, but it's also bursting with flavor.

Ingredients:

• 1 lb ground turkey
• 1 large onion, diced
• 3 garlic cloves, minced
• 1 red bell pepper, diced
• 1 can (15 oz) kidney beans, drained and rinsed
• 1 can (15 oz) diced tomatoes
• 2 cups diced sweet potatoes
• 2 tbsp chili powder
• 1 tsp ground cumin
• 1 tsp smoked paprika
• 1/4 tsp cayenne pepper
• 1 cup chicken broth
• Salt and pepper, to taste
• Olive oil, for cooking

Instructions:

1. Heat the olive oil in a large pot over medium heat. Add the ground turkey and cook until browned, breaking up any large chunks with a spatula.
2. Add the onion and garlic to the pot and cook until softened.
3. Add the red bell pepper and sweet potatoes to the pot and cook for a few minutes until they start to soften.
4. Add the chili powder, cumin, smoked paprika, and cayenne pepper to the pot and stir until the vegetables are coated in the spices.
5. Add the kidney beans, diced tomatoes, and chicken broth to the pot and stir everything together.
6. Season with salt and pepper to taste.
7. Cover the pot and let the chili simmer for about 30 minutes, or until the sweet potatoes are tender.
8. Serve hot and enjoy!

This turkey chili with diced sweet potatoes recipe is a great way to enjoy a healthy and satisfying meal. The combination of ground turkey, sweet potatoes, and spices creates a flavorful and filling dish that's perfect for a chilly evening. Plus, it's easy to customize with your favorite toppings, such as avocado, shredded cheese, or sour cream. Give it a try and enjoy!