If you're looking for a quick and tasty lunch or dinner idea, look no further than tuna melt sandwiches! This classic American dish is perfect for any occasion, and can be made in just a few simple steps. Here's how to make it:
Ingredients:
- 2 cans of tuna, drained
- 1/2 cup of mayonnaise
- 1/2 cup of chopped celery
- 1/4 cup of chopped red onion
- 1 tablespoon of lemon juice
- Salt and pepper to taste
- 4 slices of bread
- 4 slices of cheddar cheese
First, preheat your oven to 375 degrees F. In a mixing bowl, combine the tuna, mayonnaise, celery, red onion, lemon juice, salt, and pepper. Mix well until all ingredients are evenly distributed.
Next, place the slices of bread on a baking sheet. Spoon the tuna mixture onto each slice of bread, spreading it evenly. Top each slice with a slice of cheddar cheese.
Bake the sandwiches in the oven for 10-15 minutes, or until the cheese is melted and bubbly. Serve hot and enjoy!
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