Creamy Tuscan Chicken with Spinach and Sun-Dried Tomatoes Recipe

Looking for a delicious and easy-to-make dinner recipe that will satisfy your taste buds? Try out this creamy Tuscan chicken with spinach and sun-dried tomatoes recipe that is sure to impress your guests!

Ingredients:

• 4 boneless, skinless chicken breasts
• 2 tablespoons olive oil
• 1 onion, chopped
• 3 garlic cloves, minced
• 1 cup heavy cream
• 1/2 cup chicken broth
• 1/2 cup sun-dried tomatoes, chopped
• 2 cups fresh spinach
• Salt and pepper to taste

Instructions:

1. Season the chicken breasts with salt and pepper.
2. Heat the olive oil in a large skillet over medium-high heat. Add the chicken breasts and cook for 6-7 minutes per side or until golden brown and cooked through. Remove from skillet and set aside.
3. In the same skillet, add the chopped onion and minced garlic. Sauté for 2-3 minutes or until the onion is translucent.
4. Add the heavy cream, chicken broth, and chopped sun-dried tomatoes. Bring to a simmer and cook for 5-7 minutes or until slightly thickened.
5. Add the spinach to the skillet and let it wilt for 1-2 minutes.
6. Return the chicken to the skillet and spoon the sauce over it. Cook for an additional 2-3 minutes to heat through.
7. Serve hot with your favorite sides and enjoy!

This creamy Tuscan chicken with spinach and sun-dried tomatoes recipe is perfect for a cozy dinner at home with your loved ones. It's easy to make and full of flavor, making it a favorite for any occasion. Try it out and let us know what you think!