Looking for a healthy yet tasty salad recipe? Look no further than this delicious beet salad with horseradish dressing! Not only is it packed with nutrients, but it's also flavorful and satisfying.
Ingredients:
- 4 medium beets, roasted and diced
- 2 cups baby spinach
- 1/4 cup crumbled feta cheese
- 1/4 cup chopped walnuts
- 2 tbsp chopped fresh parsley
- 1/4 cup olive oil
- 2 tbsp apple cider vinegar
- 1 tbsp honey
- 1 tbsp prepared horseradish
- Salt and pepper to taste
To start, preheat your oven to 400°F (200°C). Wash and trim the beets, then wrap them in aluminum foil and place them in the oven for 45-60 minutes or until tender. Once cooled, peel the skin and dice the beets into small pieces.In a large bowl, combine the beets, baby spinach, feta cheese, chopped walnuts, and fresh parsley.In a separate bowl, whisk together the olive oil, apple cider vinegar, honey, and prepared horseradish. Add salt and pepper to taste.Pour the dressing over the beet salad and toss until evenly coated.
This delicious beet salad with horseradish dressing is perfect as a light lunch or a side dish for dinner. Enjoy!
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