Delicious Instant Ramen Noodles with Vegetables and Boiled Egg Recipe

If you're looking for a quick and easy meal that will satisfy your cravings, this instant ramen noodles with added vegetables and boiled egg recipe is perfect for you! Not only is it incredibly tasty, but it's also a great way to get some extra veggies into your diet.

Ingredients

• 1 package of instant ramen noodles (any flavor)
• 1/2 cup of mixed vegetables (carrots, corn, peas, etc.)
• 1 boiled egg
• 2 cups of water

Instructions

1. Boil 2 cups of water in a pot.
2. Add the instant ramen noodles and mixed vegetables to the boiling water.
3. Cook for 3-5 minutes or until the noodles are fully cooked.
4. Drain the water from the pot and transfer the noodles and vegetables to a bowl.
5. Peel the boiled egg and slice it in half.
6. Add the boiled egg to the bowl of noodles and vegetables.
7. Serve hot and enjoy!

This dish is not only delicious, but it's also very customizable. You can add different vegetables, spices, or even protein to make it your own. Plus, it only takes a few minutes to make, so it's perfect for a quick lunch or dinner. Give this instant ramen noodles with added vegetables and boiled egg recipe a try and you won't be disappointed!