Looking for a delicious and easy-to-make dish to impress your guests at a summer barbecue or dinner party? Look no further than this amazing Galbi - Grilled beef short ribs marinated in a sweet and savory sauce recipe!
Ingredients:
- 2 lbs beef short ribs
- 1/2 cup soy sauce
- 1/2 cup brown sugar
- 1/4 cup rice wine
- 1/4 cup sesame oil
- 1/4 cup chopped green onions
- 8 cloves garlic, minced
- 1 tbsp grated ginger
- 1/2 tsp black pepper
Instructions:
- In a large bowl, combine soy sauce, brown sugar, rice wine, sesame oil, green onions, minced garlic, grated ginger, and black pepper. Mix well.
- Add the beef short ribs to the marinade, making sure they are fully coated. Cover the bowl with plastic wrap and marinate in the refrigerator for at least 2 hours, or overnight for best results.
- Preheat your grill to medium-high heat.
- Remove the beef short ribs from the marinade, and grill for 5-7 minutes per side, or until cooked to your liking.
- Serve the Galbi beef short ribs with steamed rice and your favorite vegetables. Enjoy!
Tips:
- For the best results, use beef short ribs that are about 1/2 inch thick.
- If you don't have a grill, you can also cook the beef short ribs in a frying pan or on a griddle.
- Don't skip the marinade! It's what gives the beef short ribs their amazing flavor and tenderness.
Conclusion:
Galbi - Grilled beef short ribs marinated in a sweet and savory sauce is a perfect dish for any meat lover. It's easy to make, full of flavor, and sure to impress your guests. So fire up the grill, and get ready to enjoy some delicious Galbi beef short ribs!
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