Are you looking for a simple and delicious way to incorporate more veggies into your diet? Look no further than this easy vegetable fried rice recipe! Loaded with colorful vegetables and savory flavors, this dish is sure to satisfy your taste buds and leave you feeling satisfied.
To make this dish, start by cooking the rice according to package instructions. While the rice is cooking, chop up your veggies into bite-sized pieces. Heat up a large skillet or wok over medium-high heat, and add some oil. Once the oil is hot, add the veggies and stir-fry for a few minutes until they start to soften.
Once the veggies are cooked, add the cooked rice to the skillet along with the sauce. Stir everything together until the rice is coated in the sauce and heated through. Serve hot, garnished with some chopped green onions or cilantro.
So next time you're craving something flavorful and veggie-packed, give this easy vegetable fried rice recipe a try. Your taste buds (and your body) will thank you!
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