If you're looking for a hearty and satisfying meal, look no further than this baked ziti with sausage recipe. This Italian-American classic is perfect for any occasion, whether it's a cozy family dinner or a casual gathering with friends.
To start, preheat your oven to 375°F. Cook 1 pound of ziti pasta according to the package instructions in a pot of salted water until it's al dente. Drain the pasta and set it aside.
Next, heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add 1 pound of Italian sausage, casing removed, and cook until browned, breaking it up into small pieces with a wooden spoon. Add 1 chopped onion and 3 cloves of minced garlic, and cook until the onion is translucent and the garlic is fragrant, about 5 minutes.
Now it's time to assemble the dish. In a large bowl, combine the cooked pasta, sausage mixture, 1 jar of your favorite marinara sauce, and 1 cup of grated mozzarella cheese. Mix well to combine.
Transfer the pasta mixture to a greased 9x13 inch baking dish. Sprinkle the top with another cup of grated mozzarella cheese and 1/2 cup of grated Parmesan cheese.
Bake the ziti in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly and the edges are golden brown. Serve hot with some garlic bread and a side salad for a complete and satisfying meal.
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