Spicy Sausage and Peppers Recipe: A Perfectly Flavorful Meal

Craving a spicy, savory meal that's easy to make and packed with flavor? Look no further than this delicious recipe for spicy sausage and peppers. This dish is perfect for a cozy dinner at home or a party with friends. Plus, it's simple to make and can be ready in no time!

Ingredients:

• 4 spicy Italian sausages
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1 green bell pepper, sliced
• 1 onion, sliced
• 2 cloves garlic, minced
• 2 tablespoons olive oil
• Salt and pepper to taste

The first step is to slice the sausages into bite-sized pieces. You can use any type of spicy sausage you like, but we recommend using Italian sausage for the best flavor.

Next, heat the olive oil in a large skillet over medium-high heat. Add the sliced sausage and cook until browned on all sides, about 5-7 minutes. Remove the sausage from the skillet and set it aside.

In the same skillet, add the sliced peppers, onion, and garlic. Season with salt and pepper to taste. Cook until the vegetables are tender, about 10-12 minutes.

When the vegetables are cooked, add the cooked sausage back into the skillet and stir everything together. Serve hot and enjoy!