Are you craving some delicious, crispy chicken wings? Look no further! This baked chicken wings recipe is sure to satisfy your cravings.
Ingredients:
- 2 pounds of chicken wings
- 1 tablespoon of baking powder
- 1 teaspoon of salt
- 1 teaspoon of garlic powder
- 1 teaspoon of paprika
- 1/2 teaspoon of black pepper
- 1/4 teaspoon of cayenne pepper
- 1/4 cup of melted butter
Instructions:
- Preheat your oven to 400°F (200°C).
- In a small bowl, mix together the baking powder, salt, garlic powder, paprika, black pepper and cayenne pepper.
- Dry the chicken wings with a paper towel and place them in a large bowl.
- Sprinkle the seasoning mixture over the chicken wings and toss to coat evenly.
- Place the chicken wings on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 45-50 minutes or until the chicken wings are crispy and golden brown.
- While the chicken wings are baking, melt the butter in a small saucepan over low heat.
- Once the chicken wings are done, remove them from the oven and place them in a large bowl.
- Pour the melted butter over the chicken wings and toss to coat evenly.
- Serve hot and enjoy!
This recipe is perfect for a game day snack or a fun weekend dinner. The baking powder in the seasoning mixture helps to create a crispy, crunchy texture on the chicken wings without the need for deep-frying. The combination of spices gives the chicken wings a delicious, savory flavor that pairs perfectly with the melted butter. Give this baked chicken wings recipe a try and you won't be disappointed. Your taste buds will thank you!
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