Delicious Veggie Quiche Recipe to Satisfy Your Cravings

Ingredients:

• 1 unbaked 9-inch pie crust
• 1 tablespoon olive oil
• 1/2 cup chopped onion
• 1/2 cup chopped bell pepper
• 1/2 cup chopped mushrooms
• 1/2 cup chopped spinach
• 4 eggs
• 1 cup milk
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon dried basil
• 1/2 teaspoon dried oregano
• 1 cup shredded cheddar cheese

Preheat oven to 375°F. In a skillet, heat olive oil over medium heat. Add onion, bell pepper, mushrooms, and spinach, and sauté until vegetables are tender. In a mixing bowl, whisk together eggs, milk, salt, pepper, basil, and oregano. Add sautéed vegetables and shredded cheddar cheese, and mix well.

Pour mixture into the unbaked pie crust. Bake for 35-40 minutes or until the quiche is set and golden brown. Let it cool for 5 minutes before serving.

This veggie quiche recipe is perfect for any meal of the day. You can serve it for breakfast, lunch, or dinner. It is a healthy and delicious meal that is easy to make. The combination of vegetables and cheese makes it a perfect dish for vegetarians. You can also add other vegetables of your choice to make it more flavorful. Try this recipe today and enjoy the delicious flavors of Veggie Quiche!