If you're looking for a healthy and tasty alternative to traditional burgers, this Homemade Turkey Burger with Sweet Potato Fries recipe is a must-try! The juicy and flavorful turkey patty is paired perfectly with the crispy and slightly sweet sweet potato fries. It's a delicious and satisfying meal that will leave you feeling full and satisfied.
Ingredients:
- 1 pound of ground turkey
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- 1 teaspoon of Worcestershire sauce
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 4 hamburger buns
- Lettuce
- Sliced tomatoes
- Mayonnaise
- 4 sweet potatoes
- 2 tablespoons of olive oil
- 1/2 teaspoon of paprika
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
To start, preheat your oven to 400°F. In a large bowl, mix together ground turkey, garlic powder, onion powder, Worcestershire sauce, salt, and black pepper. Form the mixture into 4 patties.
Next, wash and peel the sweet potatoes. Cut them into thin fries and place them in a bowl. Add in olive oil, paprika, garlic powder, salt, and black pepper. Toss the fries to coat them evenly with the seasoning.
Arrange the seasoned fries in a single layer on a baking sheet and bake for 20-25 minutes, or until they are crispy and golden brown.While the fries are baking, heat a grill or grill pan over medium-high heat. Grill the turkey burgers for about 5-6 minutes on each side, or until they are fully cooked through.To assemble the burgers, place the cooked patty on a hamburger bun. Add lettuce, sliced tomatoes, and mayonnaise. Serve with the crispy sweet potato fries on the side.This Homemade Turkey Burger with Sweet Potato Fries recipe is a crowd-pleaser that is sure to impress. It's a healthy and flavorful alternative to traditional burgers that will leave you feeling satisfied and nourished. Enjoy!
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