Looking for a healthy and delicious meal option? Look no further than this baked salmon with quinoa and steamed broccoli recipe. Not only is it packed with nutrients, but it's also easy to make and incredibly satisfying.
Ingredients:
- 4 salmon fillets
- 1 cup quinoa
- 2 cups water
- 1 head of broccoli, chopped into florets
- 2 tablespoons olive oil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
To start, preheat your oven to 400 degrees Fahrenheit. While the oven is heating up, rinse the quinoa and add it to a pot with 2 cups of water. Bring to a boil, then reduce the heat and let it simmer for about 15 minutes until the water is absorbed and the quinoa is tender.
While the quinoa is cooking, season the salmon fillets with garlic powder, paprika, salt, and pepper. Place the seasoned salmon fillets on a baking sheet lined with parchment paper and bake for 12-15 minutes until the salmon is cooked through and flakes easily with a fork.
While the salmon is baking, steam the broccoli florets until tender. Once cooked, drizzle with olive oil and season with salt and pepper.To serve, place a scoop of quinoa on each plate, top with a salmon fillet, and add a side of steamed broccoli. Enjoy this healthy and delicious meal that's sure to satisfy!
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