Delicious Beef Tacos Recipe

Craving some delicious and spicy Mexican food? Look no further than these mouth-watering beef tacos! This recipe is perfect for those who love a little kick in their meals.

Ingredients:

• 1 pound ground beef
• 1 tablespoon olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 tablespoon chili powder
• 1 teaspoon paprika
• 1 teaspoon ground cumin
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 8-10 taco shells
• 1 cup shredded lettuce
• 1 cup diced tomatoes
• 1/2 cup shredded cheddar cheese
• Sour cream, for serving (optional)
• Salsa, for serving (optional)

Start by prepping all of your fresh ingredients. Chop the onion, dice the tomatoes, and shred the lettuce. Set everything aside for later.

Heat the olive oil in a large skillet over medium-high heat. Add the onion and garlic, and cook until the onion is translucent. Add the ground beef and cook until browned, breaking it up into small pieces as it cooks.

Add the chili powder, paprika, cumin, salt, and black pepper to the skillet. Stir everything together until the beef is coated in the spices. Reduce the heat to low and let the beef simmer for 5-10 minutes.

While the beef is simmering, heat your taco shells according to the package instructions.

To assemble your tacos, spoon the beef mixture into the taco shells. Top with shredded lettuce, diced tomatoes, and shredded cheddar cheese. Add a dollop of sour cream and some salsa if desired. Enjoy!

Final Thoughts

These beef tacos are the perfect meal for any night of the week. They're easy to make, packed with flavor, and customizable to your liking. Try them out and let us know what you think!