Delicious Grilled Eggplant and Zucchini with Tomato Sauce Recipe

Introduction

If you are looking for a delicious and healthy dish, then you must try this Grilled Eggplant and Zucchini with Tomato Sauce recipe. This dish is not only low in calories but also packed with nutrients and flavors. It is perfect for a family dinner or a weekend BBQ party. The grilled eggplant and zucchini are smothered in a rich tomato sauce that is bursting with flavors. The dish is easy to prepare, and the result is simply mouth-watering.

Ingredients

• 1 large eggplant, sliced into rounds
• 2 medium-sized zucchinis, sliced into rounds
• 1 can of diced tomatoes
• 2 cloves of garlic, minced
• 1 tbsp. of olive oil
• Salt and pepper to taste

Instructions

1. Preheat your grill to medium-high heat.
2. Brush both sides of the eggplant and zucchini slices with olive oil and season with salt and pepper.
3. Place the slices on the grill and cook for 3-4 minutes on each side or until they are tender and have grill marks.
4. In a saucepan, heat up the diced tomatoes and minced garlic over medium heat.
5. Simmer the tomato sauce until it thickens and reduces, stirring occasionally.
6. Once the eggplant and zucchini slices are done, arrange them on a plate and spoon the tomato sauce over them.

Conclusion

This Grilled Eggplant and Zucchini with Tomato Sauce recipe is a perfect dish for any occasion. It is easy to make, healthy and bursting with flavors. You can serve it as a main dish or as a side dish to complement any meal. So, fire up your grill and get ready to enjoy this delicious dish!