Delicious Shrimp and Vegetable Skewers Recipe

Looking for a healthy and flavorful meal that's easy to make? Look no further than these shrimp and vegetable skewers! With a colorful array of fresh veggies and succulent shrimp, this dish is sure to please even the pickiest of eaters.

Ingredients:

• 1 lb. large shrimp, peeled and deveined
• 1 red bell pepper, cut into chunks
• 1 green bell pepper, cut into chunks
• 1 yellow onion, cut into chunks
• 8 cherry tomatoes
• 1/4 cup olive oil
• 2 tbsp. fresh lemon juice
• 2 cloves garlic, minced
• 1 tsp. smoked paprika
• 1/2 tsp. cumin
• 1/2 tsp. salt
• 1/4 tsp. black pepper

These delicious skewers are as beautiful as they are tasty! With juicy shrimp, vibrant peppers, and bright cherry tomatoes, this dish is a feast for the eyes as well as the taste buds.

Instructions:

1. Preheat grill to medium-high heat.
2. In a small bowl, whisk together olive oil, lemon juice, garlic, smoked paprika, cumin, salt, and black pepper.
3. Thread shrimp, bell peppers, onion, and cherry tomatoes onto skewers.
4. Brush skewers with olive oil mixture.
5. Grill skewers for 2-3 minutes per side, or until shrimp are pink and vegetables are slightly charred.
6. Remove skewers from grill and let cool for a few minutes.
7. Serve and enjoy!

These shrimp and vegetable skewers are the perfect summer meal. Serve them up with a side of rice or quinoa for a complete and satisfying dinner.

Conclusion

With juicy shrimp, vibrant vegetables, and a tantalizing blend of spices, these skewers are sure to become a family favorite. Plus, they're a great way to get in your daily dose of veggies! So fire up the grill and get ready to enjoy this delicious and healthy meal.