Garlic Butter Shrimp and Broccoli Recipe

If you're looking for a quick and easy dish that's packed with flavor, then you'll love this garlic butter shrimp and broccoli recipe. It's a delicious and healthy meal that can be made in just 20 minutes!

This image shows a close-up of the garlic butter shrimp and broccoli dish with a beautiful golden brown color. The shrimp are perfectly cooked and the broccoli is tender yet still has a slight crunch.

Ingredients:

• 1 lb. shrimp, peeled and deveined
• 1 head broccoli, cut into florets
• 4 cloves garlic, minced
• 3 tbsp. butter
• 1 tbsp. olive oil
• Salt and pepper to taste

This image shows all the ingredients needed to make garlic butter shrimp and broccoli. The ingredients are arranged neatly on a wooden cutting board with the shrimp and broccoli in the center.

Instructions:

1. In a large pan, heat the butter and olive oil over medium-high heat.
2. Add the minced garlic and sauté for 1-2 minutes or until fragrant.
3. Add the shrimp to the pan and season with salt and pepper. Cook for 2-3 minutes on each side or until the shrimp are pink and cooked through.
4. Add the broccoli florets to the pan and sauté for 3-4 minutes or until tender yet still crisp.
5. Remove from heat and serve immediately.

This image shows the garlic butter shrimp and broccoli dish being served on a white plate with the shrimp and broccoli arranged nicely on top of each other. The dish is garnished with fresh parsley.

Enjoy your delicious garlic butter shrimp and broccoli meal!