Creamy Tomato Soup Recipe That Will Warm Your Soul

Tomato soup is a classic comfort food that can be enjoyed on its own or as a side dish. This creamy tomato soup recipe is perfect for those cold winter days when you need something warm and cozy. It's easy to make and can be ready in under 30 minutes. Here's how to make it:

Ingredients:

• 1 tablespoon olive oil
• 1 onion, diced
• 2 cloves garlic, minced
• 1 can (28 ounces) crushed tomatoes
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 cup heavy cream
• 1/4 cup chopped fresh basil

This image shows all the ingredients you'll need to make this delicious creamy tomato soup.

Instructions:

1. In a large pot, heat the olive oil over medium heat. Add the onion and garlic and cook until the onion is translucent, about 5 minutes.
2. Add the crushed tomatoes, sugar, salt, and black pepper. Bring the mixture to a boil, then reduce the heat and let it simmer for 10 minutes.
3. Use an immersion blender to blend the soup until smooth. Alternatively, you can transfer the soup to a blender and blend until smooth, then return it to the pot.
4. Stir in the heavy cream and chopped fresh basil. Cook for an additional 2-3 minutes, or until the soup is heated through.
5. Serve hot and enjoy!

This image shows the finished product - a smooth and creamy tomato soup that's perfect for any time of year.

This creamy tomato soup recipe is sure to become a favorite in your household. It's easy to make, delicious, and perfect for those chilly days when you need a little comfort food. Give it a try and see for yourself!