Looking for a healthy and flavorful lunch option? This grilled vegetable and hummus wrap recipe is sure to satisfy your taste buds! Packed with fresh veggies and creamy hummus, this wrap is perfect for a quick and easy meal.
Ingredients:
- 1 large zucchini, sliced
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 red onion, sliced
- 2 tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp black pepper
- 4 whole wheat wraps
- 1/2 cup hummus
- 1/4 cup crumbled feta cheese
- 1/4 cup chopped fresh parsley
To begin, preheat your grill to medium heat. In a large bowl, toss the sliced zucchini, red and yellow bell peppers, and red onion with the olive oil, salt, and black pepper. Thread the vegetables onto skewers and grill for 10-12 minutes, turning occasionally, until they are tender and slightly charred.
While the vegetables are grilling, warm the wraps in the oven or microwave. Once the vegetables are done, remove them from the skewers and place them in a bowl. Spread each wrap with a generous amount of hummus, then top with the grilled vegetables, crumbled feta cheese, and chopped parsley.
Roll the wraps tightly and slice in half. Serve immediately and enjoy the delicious flavors of this grilled vegetable and hummus wrap!
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