Keto Baked Lemon Garlic Salmon Recipe

Looking for a delicious Keto-friendly dish that's easy to make? Try this baked lemon garlic salmon recipe! It's bursting with flavor and packed with healthy omega-3 fatty acids.

Ingredients:

  • 4 salmon fillets
  • 1/4 cup olive oil
  • 4 cloves garlic, minced
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon lemon zest
  • 1 tablespoon lemon juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

  1. Preheat the oven to 375°F.
  2. In a small bowl, whisk together the olive oil, garlic, parsley, lemon zest, lemon juice, salt, and pepper.
  3. Place the salmon fillets on a baking sheet lined with parchment paper.
  4. Brush the lemon garlic mixture over the salmon fillets, making sure to coat them evenly.
  5. Place lemon slices on top of each salmon fillet.
  6. Bake in the preheated oven for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
Serve immediately and enjoy your delicious Keto Baked Lemon Garlic Salmon!

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