If you're looking for a light and refreshing salad that's perfect for summertime, this Watermelon and Feta Salad with Mint is the perfect choice. It's a simple dish that's bursting with flavor, and it's sure to be a hit at your next barbecue or potluck.
Ingredients
- 4 cups cubed watermelon
- 1 cup crumbled feta cheese
- 1/4 cup chopped fresh mint leaves
- 1/4 cup extra-virgin olive oil
- 2 tablespoons balsamic vinegar
- Salt and pepper to taste
To start, you'll need to gather your ingredients. The star of this dish is, of course, the watermelon. You'll want to use about 4 cups of cubed watermelon. Make sure to choose a ripe watermelon that's sweet and juicy.
The next key ingredient is the feta cheese. You'll need about 1 cup of crumbled feta cheese. Feta is a salty cheese that pairs perfectly with the sweetness of the watermelon.
To add a pop of freshness to the salad, you'll want to add about 1/4 cup of chopped fresh mint leaves. Mint has a cool and refreshing flavor that's perfect for summer.
Instructions
- In a large bowl, combine the watermelon, feta cheese, and chopped mint leaves.
- In a small bowl, whisk together the olive oil and balsamic vinegar.
- Pour the dressing over the salad and toss to coat.
- Season with salt and pepper to taste.
- Chill the salad in the refrigerator for at least 30 minutes, or until ready to serve.
This Watermelon and Feta Salad with Mint is a perfect side dish for any summer meal. It's light, refreshing, and easy to make. Plus, it's a great way to use up any leftover watermelon you might have on hand. Give it a try and see for yourself how delicious it can be!
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