Baked Salmon with Sweet Potato Fries: A Delicious and Healthy Meal

Are you looking for a healthy and delicious meal that is easy to prepare? Look no further than this recipe for baked salmon with sweet potato fries! This dish is packed with flavor and nutrients, making it the perfect choice for a satisfying dinner.

Ingredients:

• 4 salmon fillets
• 2 large sweet potatoes
• 2 tablespoons of olive oil
• 1 tablespoon of paprika
• 1 tablespoon of garlic powder
• 1 tablespoon of dried thyme
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 400°F.
2. Peel and cut the sweet potatoes into fry-sized pieces. Toss them in a bowl with olive oil, paprika, garlic powder, thyme, salt, and pepper.
3. Spread the sweet potato fries out on a baking sheet and bake for 20-25 minutes, flipping halfway through, or until they are crispy and golden brown.
4. While the sweet potatoes are baking, prepare the salmon fillets. Season them with salt and pepper, and place them on a baking sheet lined with parchment paper.
5. Bake the salmon for 12-15 minutes, or until it is cooked through and flakes easily with a fork.

Serve the baked salmon fillets with the crispy sweet potato fries and enjoy a healthy and flavorful meal that is sure to satisfy your taste buds. This dish is also a great option for meal prepping, so you can enjoy it throughout the week.