Delicious Grilled Chicken Fajitas Recipe

If you're looking for a tasty and easy-to-make dinner option, these grilled chicken fajitas are a perfect choice. This recipe is not only delicious but also healthy and packed with nutrients. Here's how you can make it at home:

Ingredients:

• 1 pound boneless, skinless chicken breasts
• 1 red bell pepper
• 1 green bell pepper
• 1 onion
• 2 tablespoons olive oil
• 1 tablespoon chili powder
• 1 teaspoon cumin
• 1 teaspoon garlic powder
• Salt and pepper to taste
• Flour or corn tortillas
• Optional toppings: sour cream, guacamole, shredded cheese, salsa

Instructions:

1. Preheat your grill to high heat.
2. Slice the chicken breasts, bell peppers, and onion into thin strips.
3. In a small bowl, mix the olive oil, chili powder, cumin, garlic powder, salt, and pepper.
4. Brush the chicken and vegetables with the spice mixture.
5. Grill the chicken and vegetables for about 5-7 minutes on each side, or until fully cooked.
6. Warm up the tortillas on the grill or in the microwave.
7. Serve the fajitas on warm tortillas with your favorite toppings like sour cream, guacamole, shredded cheese, or salsa.

These grilled chicken fajitas are perfect for a quick weeknight dinner, or for entertaining guests during the weekend. They are easy to make, healthy, and packed with flavor. Give this recipe a try and impress your family and friends with your culinary skills!