Delicious Grilled Sausage and Pepper Sandwiches Recipe

Looking for a quick and easy dinner idea? These grilled sausage and pepper sandwiches are the perfect solution! Packed with flavor and simple to make, they're sure to become a family favorite.

Ingredients:

• 4 Italian sausage links
• 1 red bell pepper, sliced
• 1 green bell pepper, sliced
• 1 yellow onion, sliced
• 4 hoagie rolls
• 2 tablespoons olive oil
• Salt and black pepper, to taste

This image showcases the finished product of the recipe. The grilled sausage and pepper sandwiches are shown on a plate with a side of chips and a cold drink. The image is high quality and makes the viewer want to take a bite of the sandwich.

Instructions:

1. Preheat your grill to medium-high heat.
2. Brush the sausage links, bell peppers, and onion with olive oil, and sprinkle with salt and black pepper.
3. Place the sausage links and vegetables on the grill and cook until they are charred and cooked through, about 10-12 minutes.
4. Remove the sausage links and vegetables from the grill and let them rest for a few minutes.
5. While the sausage links and vegetables are resting, place the hoagie rolls on the grill and toast them until they are lightly browned.
6. To assemble the sandwiches, place a sausage link and a generous amount of the grilled vegetables on each hoagie roll.
7. Serve hot and enjoy!

This image showcases the raw ingredients needed to make the recipe. The image is helpful for people who are not familiar with the ingredients or how they look like. The image is high quality and can be used as a reference when shopping for the ingredients.

This image showcases the sausage links and vegetables on the grill. The image is high quality and shows how to properly grill the ingredients. This image can be helpful for people who are not familiar with grilling or need a visual reference.