Grilled Ribeye Steak with Garlic Butter Recipe

Introduction

Looking for a perfect dinner recipe that will impress your guests or family members? Try this mouthwatering Grilled Ribeye Steak with Garlic Butter recipe that is sure to satisfy your taste buds. This juicy and tender steak is seasoned with various spices and cooked to perfection on the grill. The garlic butter adds an extra layer of flavor that complements the steak so well.

Ingredients

• 1 Ribeye steak (1 1/2 inch thick)
• 2 Garlic cloves, minced
• 2 Tbsp. Butter, softened
• 1 Tsp. Salt
• 1/2 Tsp. Black Pepper
• 1 Tbsp. Olive Oil

Instructions

1. Preheat the grill to high heat.
2. Season the steak with salt, black pepper, and olive oil.
3. Place the steak on the grill and cook for 6-7 minutes on each side until the internal temperature reaches 130°F for medium-rare.
4. While the steak is cooking, mix the minced garlic and softened butter in a small bowl.
5. Remove the steak from the grill and let it rest for 5 minutes.
6. Slice the steak against the grain and serve with garlic butter on top.

Conclusion

This Grilled Ribeye Steak with Garlic Butter recipe is a perfect choice for a special occasion or a family dinner. The combination of flavorful spices and garlic butter makes this steak a true delight for your taste buds. Follow these simple instructions and impress your guests with this delicious steak.