Pork Chops with Apple and Onion Gravy Recipe: A Delicious and Hearty Meal

Looking for a delicious and hearty meal that is easy to prepare? Look no further than this savory Pork Chops with Apple and Onion Gravy recipe. This dish is perfect for a cozy dinner with family or friends, and is sure to please even the pickiest eaters.

Ingredients:

  • 4 bone-in pork chops
  • 1 large onion, sliced
  • 2 apples, peeled and sliced
  • 1/2 cup chicken broth
  • 1/2 cup apple cider
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 1 teaspoon dried thyme
  • Salt and pepper, to taste
The image shows a plate of juicy pork chops covered in a rich and savory apple and onion gravy. The pork chops are cooked to perfection, with a golden brown crust on the outside and tender, juicy meat on the inside. The gravy is thick and flavorful, with chunks of sweet apple and caramelized onion throughout.

Instructions:

  1. Season pork chops with salt, pepper, and thyme on both sides.
  2. In a large skillet, heat olive oil over medium-high heat. Add pork chops and cook for 5-6 minutes on each side until browned and cooked through. Remove from skillet and set aside.
  3. In the same skillet, melt butter over medium heat. Add sliced onions and cook for 5-7 minutes until they start to caramelize.
  4. Add sliced apples to the skillet and cook for an additional 3-4 minutes until they start to soften.
  5. Pour in chicken broth and apple cider and bring to a simmer. Cook for 5-7 minutes until the liquid has reduced and the sauce has thickened.
  6. Return pork chops to the skillet and spoon the apple and onion gravy over them. Cook for an additional 2-3 minutes until the pork chops are heated through and the gravy is hot.
  7. Serve pork chops with apple and onion gravy over a bed of mashed potatoes or roasted vegetables.
The image shows a step-by-step process of cooking the pork chops with apple and onion gravy. The pork chops are seasoned with salt, pepper, and thyme before being cooked in a skillet with olive oil. The onions and apples are then added to the skillet and cooked until caramelized and tender. Finally, the chicken broth and apple cider are added to the skillet and cooked until reduced to a thick and flavorful gravy.

Conclusion

This Pork Chops with Apple and Onion Gravy recipe is a delicious and satisfying meal that is easy to prepare and perfect for any occasion. The savory pork chops are cooked to perfection and covered in a rich and flavorful apple and onion gravy that is sure to please. Serve this dish with mashed potatoes or roasted vegetables for a hearty and satisfying meal that everyone will love.

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