Chili Con Carne is a classic dish that is loved by many. This hearty and flavorful dish is perfect for any occasion, whether it's a family dinner or a potluck with friends. With its combination of tender beef, beans, and spices, Chili Con Carne is a crowd-pleaser that never fails to satisfy.
To make this delicious dish, start by browning 1 pound of ground beef in a large pot. Once the beef is cooked, add 1 chopped onion and cook until it is soft and translucent. Next, add 3 cloves of minced garlic and cook for another minute.
After the garlic is cooked, add 1 can of kidney beans, 1 can of diced tomatoes, 2 tablespoons of chili powder, 1 teaspoon of cumin, and salt and pepper to taste. Stir everything together and let it simmer for 30 minutes to an hour, stirring occasionally.
Once the Chili Con Carne is done simmering, you can serve it with your favorite toppings like shredded cheese, sour cream, or chopped cilantro. This dish is perfect on its own, but it also goes well with rice, cornbread, or tortilla chips.
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