Creamy Tomato Soup Recipe: A Delicious and Simple Meal

Nothing beats a warm and comforting bowl of tomato soup on a chilly day. This creamy tomato soup recipe is easy to make and packed with flavor. The addition of heavy cream gives the soup a rich and luxurious texture that will leave you wanting more. Follow these simple steps to make this delicious soup in no time!

Ingredients:

• 1 minced onion
• 2 tablespoons of butter
• 2 cans of diced tomatoes
• 1 cup of chicken broth
• 1/2 cup of heavy cream

Instructions:

1. In a large pot, cook 1 minced onion in 2 tablespoons of butter until softened.
2. Add 2 cans of diced tomatoes and 1 cup of chicken broth. Simmer for 10 minutes.
3. Puree soup with an immersion blender or transfer to a blender and blend until smooth.
4. Add 1/2 cup of heavy cream and heat through.
5. Season with salt and pepper to taste.
6. Serve hot and enjoy!

This creamy tomato soup recipe is versatile and can be customized to your liking. Add in some fresh herbs, such as basil or thyme, for an extra burst of flavor. You can also top the soup with croutons or a sprinkle of Parmesan cheese for added texture and taste.

Not only is this soup delicious, it is also a great source of vitamins and nutrients. Tomatoes are loaded with antioxidants and vitamin C, while chicken broth provides protein and minerals. The addition of heavy cream adds some healthy fats to the soup, making it a well-rounded and satisfying meal.

With its rich and creamy texture and bold tomato flavor, this soup is sure to become a family favorite. Whip up a batch today and enjoy a warm and comforting meal that will leave you feeling satisfied and happy!