Spicy Roasted Cauliflower Recipe - A Delicious and Healthy Side Dish

If you're looking for a healthy and flavorful side dish, try this spicy roasted cauliflower recipe. It's easy to make and packed with flavor that will leave your taste buds satisfied.

Ingredients:

  • 1 head of cauliflower, chopped into small florets
  • 2 tablespoons of olive oil
  • 1 teaspoon of smoked paprika
  • 1/2 teaspoon of garlic powder
  • 1/2 teaspoon of onion powder
  • 1/4 teaspoon of cayenne pepper
  • Salt and pepper to taste

Instructions:

  1. Preheat your oven to 425 degrees F.
  2. In a large bowl, toss the cauliflower florets with olive oil until they are evenly coated.
  3. Add the smoked paprika, garlic powder, onion powder, cayenne pepper, salt, and pepper to the bowl, and stir until the cauliflower is well coated with the spices.
  4. Spread the cauliflower out in a single layer on a baking sheet.
  5. Bake for 20-25 minutes, or until the cauliflower is tender and lightly browned.
Serve the spicy roasted cauliflower as a side dish with your favorite protein or enjoy it as a tasty and healthy snack. This recipe is perfect for anyone who loves spicy food and wants to add more veggies to their diet.

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