Looking for a hearty and flavorful stew recipe that will satisfy your cravings? Look no further than this delicious beef and squash stew recipe! Packed with protein, fiber, and a variety of tasty vegetables, this dish is sure to be a hit with your family and friends.
Ingredients:
- 1 lb. beef stew meat, cubed
- 2 tbsp. olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 cups beef broth
- 1 can diced tomatoes, undrained
- 2 cups butternut squash, peeled and cubed
- 1 cup carrots, peeled and sliced
- 1 cup celery, sliced
- 1 tsp. dried thyme
- 1 tsp. dried rosemary
- 1 tsp. salt
- 1/2 tsp. black pepper
- 1 bay leaf
This image shows a close-up of raw beef stew meat, which is the main protein source in this dish. The meat is cubed and should be browned in a large pot or Dutch oven before adding other ingredients.
This image shows a colorful assortment of diced vegetables, including butternut squash, carrots, and celery. These vegetables add flavor and nutrition to the stew, and should be chopped into bite-sized pieces before adding to the pot.
This image shows a steaming bowl of the finished beef and squash stew, garnished with fresh herbs. The stew is thick and hearty, with tender chunks of beef and vegetables in a rich broth.
Instructions:
- Heat the olive oil in a large pot or Dutch oven over medium-high heat.
- Add the beef stew meat and brown on all sides, about 5 minutes.
- Remove the meat from the pot and set aside.
- Add the chopped onion and minced garlic to the pot and sauté until tender, about 5 minutes.
- Return the beef to the pot and add the beef broth, diced tomatoes, butternut squash, carrots, celery, thyme, rosemary, salt, black pepper, and bay leaf.
- Bring the stew to a boil, then reduce the heat to low and simmer for 1-2 hours, or until the beef is tender and the vegetables are cooked through.
- Remove the bay leaf and discard.
- Serve the stew hot, garnished with fresh herbs if desired.
This delicious beef and squash stew is the perfect comfort food for a cold winter day. Packed with flavor and nutrition, it's sure to become a family favorite. Give it a try tonight and see for yourself!
0 Comments