Delicious Chicken and Mushroom Risotto Recipe to Satisfy Your Taste Buds

Are you in the mood for a creamy and savory dish? Look no further than this chicken and mushroom risotto recipe! With the perfect combination of tender chicken, earthy mushrooms, and rich Parmesan cheese, this dish is sure to satisfy your taste buds.

To start, gather your ingredients:

• 1 pound boneless, skinless chicken breast, cut into bite-sized pieces
• 8 ounces cremini mushrooms, sliced
• 1 onion, diced
• 2 cloves garlic, minced
• 1 1/2 cups Arborio rice
• 1/2 cup dry white wine
• 4 cups chicken broth
• 1/4 cup grated Parmesan cheese
• 2 tablespoons butter
• 2 tablespoons olive oil
• Salt and pepper, to taste

Now that you have your ingredients, it's time to get cooking!

Instructions:

1. In a large pot or Dutch oven, heat the olive oil and butter over medium-high heat. Once melted, add the chicken and season with salt and pepper. Cook until browned and cooked through, about 5-7 minutes. Remove the chicken from the pot and set aside.
2. Add the sliced mushrooms to the same pot and cook until browned, about 5 minutes. Remove the mushrooms from the pot and set aside with the chicken.
3. Add the diced onion and minced garlic to the pot and cook until softened, about 3-4 minutes.
4. Add the Arborio rice to the pot and stir to coat in the onion and garlic mixture. Cook for 1-2 minutes until the rice is lightly toasted.
5. Pour in the white wine and stir until the liquid is absorbed.
6. Add the chicken broth to the pot, one cup at a time, stirring constantly until each cup of broth is absorbed before adding the next. This process should take about 20-25 minutes.
7. Once all the broth has been added and absorbed, stir in the cooked chicken and mushrooms. Cook for an additional 2-3 minutes to heat everything through.
8. Remove from heat and stir in the grated Parmesan cheese. Season with additional salt and pepper, if needed.
9. Serve hot and enjoy!

This chicken and mushroom risotto is perfect for a cozy night in or a dinner party with friends. The creamy texture and delicious flavors are sure to impress. Bon appétit!